Monday, May 4, 2009

French Breakfast Radishes.....


... thinned today! These little guys were ready to be thinned out today, allowing bigger, lovelier radishes to continue to grow! And when I put them in my salad, just like this, they were delicious! Spicy! These are essentially, the first product of our 2009 garden. My hopes are high - like those of every gardener this early in the season. The French baby greens and bunching onions, the fingerling potatoes, and Miles' Easter egg radishes are also all well on their way. I selected 5 heirloom tomatoes at the Grower's Market Saturday, and they are hardening off, to be planted - oh, maybe this weekend. I keep reminding myself that it is still early!

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